A 0–100 expert rating: 80–84 good, 85–89 very good, 90–94 excellent, 95–100 classic. Higher means a more highly regarded wine.
81/100Good
Tomato and herb aromas are followed by red fruit and peppery notes. The simple finish does nothing to hurt or improve the wine. It's very Average, but drinkable.
Flavor profile
An estimate of the wine's structure: body (how full it feels), acidity (tartness), sweetness, and tannin (the drying grip in reds).