A 0–100 expert rating: 80–84 good, 85–89 very good, 90–94 excellent, 95–100 classic. Higher means a more highly regarded wine.
81/100Good
Past its sell-by date, with mealy aromas and dull flavors of apple and banana. The feel is flat, the acidity is not there, and the finish is bland and a little bitter.
Flavor profile
An estimate of the wine's structure: body (how full it feels), acidity (tartness), sweetness, and tannin (the drying grip in reds).