A 0–100 expert rating: 80–84 good, 85–89 very good, 90–94 excellent, 95–100 classic. Higher means a more highly regarded wine.
80/100Good
Roasted, herbal and blunt, with an acrid stemminess. The palate lacks ripeness and elegance as it delivers burnt, leafy, herbal flavors. Underwhelming.
Flavor profile
An estimate of the wine's structure: body (how full it feels), acidity (tartness), sweetness, and tannin (the drying grip in reds).