A 0–100 expert rating: 80–84 good, 85–89 very good, 90–94 excellent, 95–100 classic. Higher means a more highly regarded wine.
81/100Good
Grapey and pinched on the nose, jammy smelling and unconvincing. Supernarrow in the mouth, tannic, lemony and sucks the life out of your cheeks and palate. And that's not even mentioning the price.
Flavor profile
An estimate of the wine's structure: body (how full it feels), acidity (tartness), sweetness, and tannin (the drying grip in reds).