A 0–100 expert rating: 80–84 good, 85–89 very good, 90–94 excellent, 95–100 classic. Higher means a more highly regarded wine.
81/100Good
Rough, almost harsh aromas of petrol and sauerkraut are less than inviting. This is bland and soft in feel, with almost no spritz or lift. Innocuous flavors of melon, papaya and honey finish flat and sugary.
Flavor profile
An estimate of the wine's structure: body (how full it feels), acidity (tartness), sweetness, and tannin (the drying grip in reds).