A 0–100 expert rating: 80–84 good, 85–89 very good, 90–94 excellent, 95–100 classic. Higher means a more highly regarded wine.
82/100Good
Muted aromas of blueberry and spice carry through into flavors that are equally tight-lipped. A charred-herb flavor imparts a bitter sensation, with bristly tannins framing the soft fruit core.
Flavor profile
An estimate of the wine's structure: body (how full it feels), acidity (tartness), sweetness, and tannin (the drying grip in reds).