A 0–100 expert rating: 80–84 good, 85–89 very good, 90–94 excellent, 95–100 classic. Higher means a more highly regarded wine.
81/100Good
A sappy wild-berry aroma turns mulchy with airing. The palate feels sharp and puckery, with very high acidity that creates short, tart, ultrajuicy raspberry and red plum flavors.
Flavor profile
An estimate of the wine's structure: body (how full it feels), acidity (tartness), sweetness, and tannin (the drying grip in reds).