A 0–100 expert rating: 80–84 good, 85–89 very good, 90–94 excellent, 95–100 classic. Higher means a more highly regarded wine.
81/100Good
A yellow color announces that this isn't in tip-top shape. Stalky, waxy aromas confirm that, while a chunky, creamy feeling palate is low on acid and is showing oxidized, Sherry-like aromas of vanilla and nuts.
Flavor profile
An estimate of the wine's structure: body (how full it feels), acidity (tartness), sweetness, and tannin (the drying grip in reds).