a yummy recipe that features finely ground beef cooked on skewers. you can have these on rice or pita bread with cucumber and tomatoes or any other way that sounds good! if you don't have all of the spices, you can do without. enjoy!
Ingredients
•ground beef
•onions
•bread
•milk
•salt
•cumin
•chili powder
•allspice
•skewers
Nutrition / serving
Calories
366
Total fat
36% DV
Sugar
7% DV
Sodium
5% DV
Protein
58% DV
Sat. fat
46% DV
Carbs
2% DV
Method
1If using bamboo skewers , soak in water for at least 1 hour
2If you can , run the beef and onions through a food grinder twice
3If you don't have a grinder , pulse the onion in a food processor until chopped finely and then add the beef and pulse until it reaches quite a fine consistency
4Place in a bowl
5Soak bread in milk and add to meat together with the seasonings
6Mix well and form into football shaped meatballs 2-3 inch in diameter