i *love* these. with a nice rich white wine... these are delicious, and easy breezy to make! this is another recipe that i make from the school of 'some'; there's really not amount to how much to use, just a 'bit' of everything. this recipe is great because your oven temp is not very important. making a pie while making these? just stick it in the oven! all you need is for the cheese to melt and the bread, cheese, and honey to warm through.
Ingredients
•bread
•blue cheese
•honey
Nutrition / serving
Calories
167
Total fat
5% DV
Sugar
78% DV
Sodium
10% DV
Protein
7% DV
Sat. fat
9% DV
Carbs
10% DV
Method
1Place your bread on a sheet pan in a single layer
2In the center of each piece of bread sprinkle a pinch of blue cheese
3Drizzle honey over the blue cheese on the bread
4Toast in an oven set to any temp between 250f- 350f until cheese has melted and bread has toasted slightly on the bottom